Ogbonno

Ogbono seeds from sustainable farms are now available. These ogbono seeds are native to Africa and are also known as wild African mango seeds. After being cleansed, processed, and dried, these seeds were meticulously removed. These seeds are high in vitamins and minerals such as calcium, magnesium, and iron. It has the highest concentration of antioxidants and fiber. Sauces, flavorings, and stews are all made using it. This is uniform in height and shape. The processed seeds are completely natural and ready to use. Provides soups with their characteristic flavor, aroma, and consistency.